Spice and Hoppiness.
Authentic Hatch chile. 20+ Eddyline Brewery craft beers on tap. Cuba Street, Wellington.
Real Hatch Chile
Imported directly from growers in New Mexico. Fire-roasted, peeled, prepared with garlic, lime, and salt. Five house salsas, mild through to properly hot.
The Real Deal
We grew up in New Mexico, so we know tacos. Every taco joint has their own style and ours are based on our favourite spots back home. Griddle-fried with a chewy crunch, slow-braised meats, sauces made from scratch. Plus burritos, burgers, and other New Mexican favourites.
See the menu →20+ Taps & Cranked Whisky
Imperial pints of Eddyline Brewery craft beer, from session lagers to an 11% barrel-aged stout. Plus Cranked, our small-batch whisky aged in virgin oak. Two barrels, two very different whiskies, available by the glass.
See what's pouring →50 Cuba Street, Wellington
Next door to Michelin Guide-listed Highwater Eatery